img

look for our new courses Food

Quality
Quality

17 Course

Halal
Halal

3 Course

computer
computer

4 Course

Human Resources Management and Development
Human Resources Management and Development

25 Course

Accounting
Accounting

2 Course

Language
Language

2 Course

Markting
Markting

2 Course

commerce
commerce

0 Course

Administrative
Administrative

3 Course

Courses

Price : -
Online Offline
Training programs

Highfield Level 3 International Award in Food Allergen Management

5 Hour
1 Day

Offline 600

Online 600

Online Offline
Training programs

Level 4 Award in Hazard Analysis and Critical Control Points (HACCP) – Highfield Accredited

20 Hour
3 Day

Offline 1150

Online 1150

Online Offline
Training programs

Additives: Principles, Applications, and Audit Methods for Halal Food Certification

18 Hour
4 Day

Offline 3000

Online 3000

Online Offline
Training programs

Developing the skills of auditors in the field of halal food (foundations and principles) GSO 2055-1

20 Hour
4 Day

Offline 1500

Online 1500

Online Offline
Training programs

Highfield Level 3 in Hazard Analysis and Critical Control Points (HACCP) for Restaurants (RQF)

15 Hour
3 Day

Offline 950

Online 950

Online Offline
Training programs

Highfield Level 3 in Food Safety for Restaurants (RQF)

15 Hour
3 Day

Offline 950

Online 950

Online Offline
Training programs

Highfield Level 2 in Food Safety for Restaurants (RQF)

10 Hour
2 Day

Offline 600

Online 600

Online Offline
Training programs

Food safety management according to the international standard ISO 22000:2018

18 Hour
3 Day

Offline 1500

Online 1500

Online Offline
Training programs

Customer patterns and how to deal

18 Hour
9 Day

Offline 199

Online 199